McCain's Expanded Finger Food Selection Adds To Your Foodservice Advantage

McCAIN FOODSERVICE ADVANTAGE has expanded its appetiser range with four new finger food products specifically developed for foodservice professionals.

“These latest additions to our range boast attractive presentation and premium quality and are ideally suited to the pub and club, function and event catering, bar, café and accommodation markets,” says Rebecca Lowth, Marketing Manager ANZ for McCAIN FOODSERVICE ADVANTAGE.

The four new finger food selections are:

Battered Corn Nuggets: unique to the Australian market, these sweet corn kernels coated in crispy batter are the perfect bite-sized snack. Their sweet taste means they’re also suitable for use in desserts.

Jalapeno Cream Cheese: jalapeno pepper halves filled with cream cheese and coated in a crunchy potato crumb, they offer terrific visual appeal and make the ideal bar snack. The distinctive flavour combination of jalapeno with cream cheese has proved very popular in the US and is likely to be just as big a hit with Australian consumers.

Green Curry Shrimp Balls and Salsa Shrimp Balls: made with real shrimp filling and authentic Asian flavours, both these products offer appealing texture and mouthfeel and superb taste. Both Green Curry Shrimp Balls and Salsa Shrimp Balls are versatile enough to serve in a number of ways – on their own with a selection of dipping sauces, as part of a seafood platter or skewered and served with a tasty marinade.

All four new products join the extensive appetiser selection available from McCAIN FOODSERVICE ADVANTAGE and are sure to prove popular across the spectrum of the foodservice market.

For further details on the McCAIN FOODSERVICE ADVANTAGE product range, visit www.mccainfoodservice.com.au today. You’ll also find news, details of upcoming promotions and exclusive member content including professional and product application advice – enabling you to take full advantage of all that McCAIN offers its foodservice end-users!