Sweet start to festive season

Christmas always arrives early at Nosh stores and the arrival of the renowned Sally Williams range of soft nougats heralds a sweet start to the season.

Nougat is traditionally – well in Europe anyway – associated with the festive season but at Nosh we say any time of the year is a good time to enjoy the soft, sweet taste of hand-made nougat.

Winner of 3 Gold Stars at the 2011 UK Great Taste Awards, with only 114 out of 7482 products receiving this highly prestigious accolade, Sally Williams nougat is made in South Africa using a heritage recipe which itself has drawn on the world’s best recipes from Morocco, Tunisia, France and Italy. The recipe remains closely guarded by the highly skilled nougatiers upon whom Sally bestowed her legacy.

The Sally Williams team goes to great lengths to source only the finest, freshest ingredients for all its products, ingredients generously added to every batch to create mouth-watering taste sensations.

Sally Williams nougat contains no preservatives or colorants and is cholesterol-free. It is certified Kosher by both the Beth Din of South Africa and the OU of New York, as well as Halaal by S.A.N.H.A.

The nougat is all hand crafted with love and care for the ultimate decadent taste experience. In fact, Sally Williams nougat is widely considered the finest nougat the world over.

Sally Williams nougat gift packs are available in all six Nosh stores in varieties including macadamia, almond and cranberry, milk chocolate and almond RRP is $14.99. Sally Williams almond and macadamia nougat bar varieties are also available at Nosh for RRP $9.99.